
Saturday’s ignorance led to howlers such as Clift’s interpreting the negotiation between the White House and Starr as evidence that Clinton feels comfortable testifying and that Starr doesn’t have the “goods. Why It’s Better To Be a Sunday Show Than a Saturday Show: The Saturday shows operate this week under the impression that Clinton and Starr were negotiating for Clinton’s testimony, while Sunday shows had the benefit of the New York Times’ discovery that Clinton had been served a subpoena.

What’s more, she also admits to the possibility that Clinton testifies to having sex with That Intern. But, as several of her co-panelists point out, she cannot keep a straight face while doing so.
Stay Out of Vegas, Ma’am: Eleanor Clift ( The McLaughlin Group) professes to believe that Clinton had no sexual relations with Lewinsky. He stayed too long, say Steve Roberts, Tucker Carlson ( Late Edition), and Paul Gigot ( NewsHour), thereby dirtying himself by becoming part of Clinton’s stonewall. The timing of his departure shows the president is out of danger, says Shields. Journalists trust him more than they trust his boss, says Mark Shields (PBS’s NewsHour With Jim Lehrer). Press Secretary Mike McCurry leaves office to the huzzahs of the commentariat. By day, its a lunch room for the distillery office and stealth drop in bistro with thundering tunes, WiFi Internet connections and a limited lunch menu. Kate O’Beirne (CNN’s Capital Gang) charges Reno with appointing a string of unjustified special prosecutors–on Alexis Herman and Bruce Babbitt, for example–just so she can defend herself in not appointing one when, as in this instance, it is justified. (The last news peg was that the FBI director urged her to appoint a campaign finance independent counsel.) Reno won’t appoint one because 1) she’s so mulishly stubborn she needs to be “hit across the forehead with a 2 by 4” (Buchanan) 2) she can’t read the law (Michael Barone, The McLaughlin Group) 3) she’s protecting her boss (McLaughlin Tony Blankley, The McLaughlin Group). The revelation that Janet Reno’s own campaign finance investigator has urged her to appoint an independent counsel drags an old topic back into the spotlight. Bob Schieffer (CBS’s Face the Nation) calls for increased gun control. Dick Gephardt, D-Mo.) want to build an underground visitors center that allows guards to screen visitors far from Congress itself.
Sub rosa menu tv#
Some pundits hope that Congress–where ordinary folk can brush shoulders with senators, representatives, and even TV journalists–stays accessible to visitors. (Is anyone actually for indefensible killing sprees by isolated lunatics?) Since lamentations alone make for a boring show, conversations turned to the appropriate lessons for congressional security policy. Read about our outdoor dining and late night dance scene.Issue 2–shootings in Congress–is a rather improbable topic for politically oriented disagree-and-debate shows. Ingredients count.įind out about the people who put this whole thing together. Beware, they are moderately addictive and very French.įlavor and freshness are paramount. Alas, these 'brownies' were not something on Gertrude Stein and Alice's food repertory, but was a submission by painter friend Brion Gysin in order to flesh out the cookbook's content.Īlmond Raspberry Macaroon - These cookies use almond meal and almond paste rather than coconut as the sweet filler ingredient. Toklas "special" fruit fudge - This is the recipe from her famous Cookbook that set the world atwitter in 1954. Seasonal Fruit Cobbler - Served with vanilla bean ice cream.Īlice B. Warm Apple Tart - Surrounded by a Clear Creek brandy anglaise with a ginger cream garnish. A dense, decadent pie with a hint of both cinnamon and heat in the Oaxacan chocolate sauce. We also make one served with Mexican chocolate sauce. Peanut Butter Pie - This is basic version they serve at Mo's on the Oregon coast. Lavender Crème Brulee - Scented with lavender grown at Sub Rosa, served cooled with a hot crispy caramelized sugar coating. From Dundee, Scotland to you.Ĭhai Crème Brulee - A rich vanilla cream flavored with cardamom, nutmeg, cinnamon, served cooled but with a hot crispy caramelized sugar coating. Mincemeat Pie - Hearty old world venison meat pie with fruit.ĭundee Cake - Classic Scottish cake with orange marmalade glaze. Rosemary Pear Tart- Served with a Port chocolate sauce. One bite and you are whisked away to Italy. Menu for Sub Rosa Bakery Breakfast Please note that order needs to be placed 48 hours prior to pick up time. Hazelnut Zabaione Semifredo - Toasted hazelnuts, frozen custard and this elixir of chocolate, espresso and Marsala are to die for. Here's a short list and a few of the recipes.īoccone Dolce - Layers of meringue and local berries.

At Sub Rosa, we always have a dessert and a tasty Late Harvest Riesling chilling just for you. A hearty venison based mincemeat pie for the entree, a lavender creme brulee for, well. If it were up to us, whole dinners would center around dessert.
